Page 25 - Urban Diversity Kochbuch Englisch
P. 25
PORK INTE S TINE
... and gently pull it onto the front part
of the sausage machine.
S TUFFER
Fill the sausage machine with the mixture, so that
there is no extra air in the mixture, and begin to fill
the intestine with slow movements.
S TRING
When the intestine is filled, squeeze
the sausages with your fingers at a
length of 10 to 15 cm, then twist and
turn them to make links. You can ad-
ditionally tie with string.
B AKING
Place koline and krvavice in a greased baking tray
and roast for approx. 30 minutes at 200° C.
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